{"id":4325,"date":"2013-01-13T20:59:15","date_gmt":"2013-01-13T19:59:15","guid":{"rendered":"https:\/\/www.hefe-und-mehr.de\/?p=4325"},"modified":"2017-04-20T07:38:57","modified_gmt":"2017-04-20T05:38:57","slug":"kleie-knusperchen","status":"publish","type":"post","link":"https:\/\/www.hefe-und-mehr.de\/en\/2013\/01\/kleie-knusperchen\/","title":{"rendered":"Crispy Bran Rolls"},"content":{"rendered":"

$\"Kleie-Knusperchen\"$ When I tidied my storage cupboard some days ago, I found a bag with oat bran, something I bought a while ago for baking. But then it disappeared behind some flour bags and I forgot about it. Out of sight, out of mind! But after I rediscovered them I wanted to use them as soon as possible. And so I thought about a recipe for our Sunday morning rolls which includes some oat bran.<\/p>\n

Because I love yoghurt in bread so much and also because I had some yoghurt left, I decided to put it into the dough, too.<\/p>\n

When I formed the rolls I had a flash of creativity and decided to fold the tips of the quadrat to the middle. During the baking they partly unfold, forming a lot of crispy crust. The bran I sprinkle over the rolls enhanced their crispiness, too.<\/p>\n

I\u2019m quite happy with them, they are soft inside but crispy outside. Just what I like for a breakfast roll.<\/p>\n

<\/p>\n

Crispy Bran Rolls<\/u><\/h1>\n
Dough<\/p>\n
\n
350g Spelt flour Type 630<\/li>\n
50g Oat bran<\/li>\n
20g Sourdough<\/li>\n
3g fresh yeast<\/li>\n
200g Yoghurt 10% Fat<\/li>\n
100g Water<\/li>\n
20g Malt extract (inactiv)<\/li>\n
8g Salz<\/li>\n<\/ul>\n
Topping<\/p>\n
\n
Oat bran<\/li>\n<\/ul>\n
Knead all ingredients in the kitchen machine 5 min at slow speed and 5 min at high speed.<\/p>\n
Ferment overnight at roomtemperature (about 10 hours).<\/p>\n
The next morning roll the dough to 1cm and cut it into quadrats of 7.5cm x 7.5cm.Fold the corners of the quadrat\u00a0 into the middle. Sprinkle with oat bran.<\/p>\n
Proof 1 hour, in the meantime heat the backing stone in the oven to 200\u00b0C.<\/p>\n
Bake for about 10 min at 20\u00b0C with steam. Then open the oven door shortly and then switch to convection mode.<\/p>\n
I sent this entry to Yeastspotting<\/a>, Susans weekly showcase of yeast baked good.<\/p>\n","protected":false},"excerpt":{"rendered":"
When I tidied my storage cupboard some days ago, I found a bag with oat bran, something I bought a while ago for baking. But then it disappeared behind some flour bags and I forgot about it. Out of sight, out of mind! But after I rediscovered them I wanted to use them as soon […]<\/p>\n","protected":false},"author":1,"featured_media":20014,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_links_to":"","_links_to_target":""},"categories":[30,9],"tags":[209,166,273,109,378,191],"class_list":["post-4325","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ubernacht","category-brotchen","tag-kleie","tag-hafer","tag-nur-mit-hefe","tag-dinkel","tag-uber-nacht","tag-joghurt"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/posts\/4325","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/comments?post=4325"}],"version-history":[{"count":2,"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/posts\/4325\/revisions"}],"predecessor-version":[{"id":20013,"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/posts\/4325\/revisions\/20013"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/media\/20014"}],"wp:attachment":[{"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/media?parent=4325"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/categories?post=4325"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hefe-und-mehr.de\/en\/wp-json\/wp\/v2\/tags?post=4325"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}